Post-Easter Report: Your Favorite Easter Treats

Now that you've had your fill of Easter treats, let me know what your favorites are! Besides the Easter bunny, egg hunts, and colored eggs, what delicious things are part of your Easter traditions? Going to hit the after-Easter candy sales? Have an Easter candy hangover?

Has anyone tried these $8 chocolate oeufs that were available at Cocoa Bella? The Oeuf Coquille by L'Olivier is a real egg shell filled with hazelnut and almond praline. If I'm not mistaken, this is made by the oldest chocolatier in France, in a little workshop based in Toulouse, which is known for its traditional french pralines and marzipan pieces.